Tag: Atlanta Food
Find hand-stretched noodles, mutton soup, and other Xi’an specialties in Midtown; a stylish Mexi-Cali cafe in Decatur; and vegan bread and pastries in Avondale Estates. Here’s Atlanta Magazine’s take on Atlanta’s 3 newest restaurants!
The city of Atlanta is home to a few of the best restaurants in the country, and when looking for a place to eat, sometimes you need a bit more than just a great meal. The dinner can taste amazing, but if the service isn’t there, or the vibe is off, it kind of ruins the […]
Fall is quickly approaching and there is nothing like a weekend getaway or a short museum visit to make the cool breeze feel like autumn. The essential guide to 58 fascinating museums, historic sites, thrilling rides, lovable animals, inspiring artisans, tasty restaurants, quirky inns, and roadside curiosities! To read more, click here.
What do you get when you combine a perfect September weekend, an impressive lineup of top chefs, tables of gourmet bites, scores of fine wine, hand-crafted cocktails, and entertainment? Easy, Atlanta Food and Wine Festival! Happening from September 15-18, a four-day culinary experience like no other, and sure to check all your boxes for a […]
Monday Night Garage, the West End location of Monday Night Brewing, recently launched a menu of seven Neapolitan pizzas made in-house using beer yeast. Available Wednesday through Sunday each week, these wood-fired pies are the result of a pandemic project “A lot of the time, you show up to a brewery and it’s chicken wings […]
From a distance, the sandwich they came up with (above) looks like its pulled-pork counterpart. But it’s filled with oyster mushrooms. They’re charred, sauteed in vegan barbecue sauce—no Worcestershire—and loaded onto a bun with vinegar-dressed coleslaw. Not long ago, a meat-averse person who found themselves at a barbecue restaurant would have been relegated to a […]