The verdict on 3 new Atlanta restaurants: Xi’an Gourmet House, La Chiquiada, Flour + Time Bakery

Find hand-stretched noodles, mutton soup, and other Xi’an specialties in Midtown; a stylish Mexi-Cali cafe in Decatur; and vegan bread and pastries in Avondale Estates.

Here’s Atlanta Magazine’s take on Atlanta’s 3 newest restaurants!

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