Tag: Love The Way You Dine

Does the perfect date night exist? Well, it does now! We know Valentine’s Day just ended, but if you’re like us, you’re constantly on the lookout for the best date ideas, from the most unique to just outright fun dates. We’re here to tell you that this is one you’ll want to add to your […]

The West Village is chock full of our favorite restaurants and watering holes, including some on our best speakeasy-inspired bars and best bars in NYC list. Whether you’re looking to imbibe on the weekend after hitting one of the best brunch spots in town or looking to bar hop among the best gay bars in NYC, the Village has something for everyone. To read […]

First came the 100-layer doughnuts; now, 20-layer cakes are the new Instagram-ready treat at Ponce City Market. Made from mille crepes in flavors like strawberry, matcha green tea, and signature classic (with almond and cherry notes), Cake Culture’s delicate pastries combine baking techniques from Japan, Singapore, and South Korea, with ingredients from around the world. […]

In previous years, Atlanta patios came alive in the spring. But after two years of enduring  the Covid-19 pandemic, restaurants are keeping patios open year-round to facilitate diners eager for fresh air. Even when the weather isn’t optimal, many metro restaurants have installed awnings, heat lamps, and other features to keep out the rain and […]

After opening in the middle of the summer, Italian restaurant Saint Theo’s quickly became one of those West Village hotspots that Instagram users flock to in order to pepper their grids with striking-looking dishes. (The ricotta pasta with Calabrian chili oil has become a social media staple.) Turns out, the restaurant is actually good, serving top-notch dishes inspired by the […]

Ever since Jonathan Waxman’s Italian restaurant Brezza Cucina closed at Ponce City Market last year, the cold, industrial-looking space has sat vacant, like a ghost amid an otherwise vibrant food hall. Tal Baum and her Olivia Restaurant Group (Bellina Alimentari, Aziza, and Rina) are set to change that with the opening of Atrium Monday, January 31. The menu includes […]

Old names, new restaurants; and pop-ups going permanent—those are the major themes of 2022’s most anticipated restaurants. After two years of the Covid-19 pandemic, many restaurateurs are still struggling. But the industry is a resilient one, and others have capitalized on vacancies and industry shifts to proceed with new ideas. From Pat Pascarella, Tal Baum, […]

The World’s 50 Best Bars has been bestowing top honors to drinking destinations all over the globe since 2009, and three NYC spots were recognized among the 2021 selections in a ceremony in London today, Tuesday, December 7. To read more, click here.

Known for farm-fresh restaurants Empire State South and Five & Ten, chef Hugh Acheson has turned his attention to hotel restaurants in recent years, opening By George in the Candler Hotel in 2019 and now-defunct Archie’s in the Omni at the Battery in 2018. He quietly launched his first Buckhead restaurant, a Montreal-style steakhouse called Mount Royal, in the Hyatt […]

Boutique hotels are opening all over Atlanta. The city’s hospitality landscape, once dotted with convention-friendly high-rises and cookie-cutter chains clustered in tourist-friendly destinations like downtown and Buckhead, is rapidly diversifying, thanks to a wave of more intimate, experiential properties popping up from Alpharetta to College Park. This is good news for visitors but also locals—who […]